3 small plates | catering

​Come travel with us on a culinary exponential experience with a specially-designed menu served as portion-controlled, healthy small plates for your dining experience. We specialize in quaint, intimate parties of 40 (more) or less as we embark on a culinary voyage to explore the flavors and delicacies of the world without leaving the comfort of your venue or residence. ​​Join us as we create the perfect voyage for your event or occasion, while venturing through several destinations, one plate at a time. 

current voyages | explorations, adventures, experiences

3 Travel Classes | to best serve you

  • Executive Class | a first-class by course experience of plated dishes with crisp white linens, place settings, floral centerpiece, and chef presentations as guests follow along with printed itineraries. Meals range from 3-8 courses. Crew remains onsite for the duration of the event.
  • Business Class | a combo service of passed plates as guests chart their course through satellite stations of savory/sweet bars, chef-interactions, and grazing tables. Or seated tableside as family-style platter servings. Crew remains onsite for the duration of the event.
  • Tourist Class | our drop-off service with set-up highlights our 3SP-Bistro themed-boxed small plates/1-bites or individual meals, such as spa box or mash/mac bar. Crew onsite for set-up ONLY.
3SP-Bistro Meals​ |Fall/Winter Travel
Let us help take the guesswork out of #whatz4din or #whatz4lunch. It’s our way of giving you Kitchen Freedom, extra time reserved just for you. Vegetarian options available (let us know under notes of the order form).
NOTE: FLIGHT NUMBER DENOTES DELIVERY DATE | New Fall/Winter Menu posting soon

COVID-19 Service Guidance | our commitment to you

Continue to tour with us this year with our micro-events, 3SP Bistro meals, and drop-off services of individual-boxed meals. Due to the new COVID-19 restrictions, minimum limits have been set to maintain social distancing rules for service. See our new directive here. An extension of our minimum will be reviewed on a case-by-case basis on: kitchen availability, open-air events and free flow of our crew to move among guests. 3SP remains masked and gloved at all times/events, no exceptions. Hosts + guests are prohibited from entering the kitchen/prep area for the duration of the event. Bistro Meals and indivdual-boxed meals will be contactless delivery at this time. Request for chef-crew onsite incurs an additional fee on a case-by-case basis.
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learn the tools of the trade for this holiday season with Chef JRodi | 2019 feature on 'We Are Austin'

1-bites | a curated selection of signature 1-bites for tastings, cocktail parties, receptions or kick-offs. Prepared onsite or delivered pre-assembled for final plating

    How May We Serve You?
voyage tip | our culinary travels will exceed your expectations